Atte ki churi, a different recipe

INGREDIENTS:
I stick of unsalted butter or ½ cup ghee
1 ½ cup wheat flour
½ cup sugar (you may add couple of tablespoons more if you like it sweeter)
2 tbsp peanuts and chopped dates (optional )
Method:
In a pan heat ghee or butter.
Add wheat flour and roast this mixture on a very low flame till it gets golden brown and gives an aroma.
Turn off heat and cool.
When cold add sugar, peanuts and chopped dates.
Mix well, according to Warmrecipe.
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