Valentines microwave caramel custard

Last updated: February 11, 2017

(BBN) - Golden custard made out of eggs, milk and sugar in a microwave.
Recipe Servings: 8
Prep Time: 05 Minutes
Cook Time: 20 Minutes
INGREDIENTS
3/4 cup (180 gm) sugar
2 Tbsp water
4 eggs
2 tsp cornflour
2 cups (450 ml) milk
1 tsp vanilla essence
A flat round microwavable dish, 6"-7" in diameter, at least 3" high
METHOD
Place 1/4 cup sugar and water in dish, and cook uncovered at HI 2 minutes.
Stir well then cook, uncovered, for a further 3-4 minutes or until the mixture is a dark brown. Keep aside.
Beat eggs, cornflour, vanilla and sugar together.
Add the milk in a stream, beating all the time.
Pour mixture into the dish and cook covered, at 30% for 10-12 minutes, turning the pan half way through.
Cool, un-mould and serve.
You might have to adjust the time after trying once or twice, according to NDTV.
BBN/MS/SK

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