Raspberry cream sandwich cookies

Do you know the recipe of raspberry cream sandwich cookies?

Last updated: August 5, 2015

Athens, Greece (BBN)-Cookies are the perfect picnic food – they are easy to pack, they keep well in heat and they are amazingly delicious.
If you have a picnic, consider making this easy and tasty cookies, according to the Amerikanki.
INGREDIENTS
1 ¾ cups of all-purpose flour
½ teaspoon of salt
a teaspoon of baking soda
1 ½ cups of sugar
10 tablespoons of unsalted butter
vanilla extract
Chocolate
1 egg
DIRECTIONS
flour, salt and baking soda mixed together. In another bowl, sugar, unsalted butter, vanilla extract and 1 egg, and whisk with an electric mixer until the mixture is fluffy.
Once you fold in the flour mixture, your cookie dough is ready.
Lay dough discs out on a baking sheet and bake for 4 minutes.
For the icing, puree 6 ounces of raspberries with 2 teaspoons of sugar and mix with melted white chocolate.
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