New Delhi, India (BBN)-Everyday Breakfast include Bread for sure. Bread-jam-butter-sauce-cutlet-blah-blah.
Today, I ma going to share amazing 10 different things that you can do with bread.
Specially, the Left Over Bread which is always around. Your companion who is there in the refrigerator when nothing else is, according to
You can’t really not buy a pack when you head out for your supplies every week. You don’t look at it unless you are in the dangerous starvation threat. Then you crib about how sad it is to live on bread!
Sandwich Bread 6-8 slices
Paneer 100 gm
Onion 1
Garam Masala 1 tsp
Chilli Powder 1 tsp
Ginger Garlic Paste 1 tsp
Gram Flour 1 cup
Oil for deep frying
Chop the onions. Grate paneer.
Heat 1 tbsp of oil and add ginger garlic paste, onions. Saute for sometime.
Add paneer, salt, chilli powder, garam masala and saute for some more time. Keep aside.
Remove edges from the bread and cut them diagonally to get triangle shapes.
Mix a pinch of salt with gram flour and add a cup of water to make a batter of thick consistency.
On one triangle bread slice keep the Paneer/Cheese filling and keep another slice on top of it. Heat oil in a kadai. In the meantime make all the sandwiches and keep them ready.