Athens, Greece (BBN)-Cookies are the perfect picnic food – they are easy to pack, they keep well in heat and they are amazingly delicious.
If you have a picnic, consider making this easy and tasty cookies, according to the Amerikanki.
INGREDIENTS:
¾ cup lemon juice
lemon zest
¾ cup sugar
a stick of butter
2 tablespoons of cornstarch
Salt
4 egg yolks
DESCRIPTIONS:
lemon juice, lemon zest, sugar, butter, cornstarch, salt, beat 4 egg yolks, add to the mixture and cook on low heat for a minute.
With your lemon curd ready, you can use it as a topping on any butter cookie.
BBN/SK/AD