(BBN) – Who doesn’t love rich creamy chocolate? This Chocolate Fudge recipe is super simple and delicious! Let’s have a journey to know the recipe of the yummy dish.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 48 pieces
1 14 oz sweetened condensed milk (canned)
1 Tbsp butter
4 oz dark chocolate (chopped in small pieces)
6 oz sweetened milk chocolate (chopped in small pieces)
1 Tbsp vanilla extract
1-1/2 cups walnuts (chopped)
1. First line 8-inch square pan with buttered parchment paper or use aluminum foil.
2. Microwave condensed milk, and butter for 1-1/2 minute. Stir to combine the butter and condense milk.
3. Add chocolate stir lightly till chocolate is melted, if needed microwave for about 20 seconds again.
4. Add chopped nuts and vanilla extract, mix it well. Spread in prepared pan.
5. Refrigerate for about three hours then cut into squares.
Fudge also makes a great homemade gift to share with family and friends, according to Manjula’s Kitchen.